Plain Sauce Pasta is a classic Italian dish that highlights the natural flavors of pasta with a light and aromatic olive oil-based sauce. The dish starts with pasta, such as spaghetti, linguine, or penne, cooked al dente in salted boiling water until it's firm to the bite.

The sauce for Plain Sauce Pasta is made by heating olive oil in a pan and gently sautéing minced garlic until fragrant and golden brown. Red pepper flakes are added for a hint of heat, and fresh herbs like parsley or basil are stirred in to enhance the dish's aroma and flavor.

Once the pasta is cooked, it's drained and added directly to the pan with the garlic and herb-infused olive oil. The pasta is tossed gently to ensure it's evenly coated with the flavorful sauce. Grated Parmesan cheese may be sprinkled over the pasta before serving, adding a touch of richness and depth of flavor.

Plain Sauce Pasta is incredibly versatile and can be customized with additional ingredients such as cherry tomatoes, spinach, olives, or capers for added texture and flavor. It's a light and refreshing dish that's perfect for both quick weeknight dinners and elegant entertaining.

Perfect for:

• Enjoying as a light and flavorful pasta dish.
• Pairing with a crisp salad or garlic bread for a complete meal.
• Adding seasonal vegetables or proteins like shrimp or chicken for a satisfying twist.
• Indulging in fresh Italian flavors that appeal to all tastes.

Order your Plain Sauce Pasta today and savor the simplicity and freshness of this classic Italian dish!